Over 40 years transforming coffee.
Scale to meet global demand.
At CAFIVER, our industrial capacity allows us to process up to 33,500 tons of coffee per year, covering a wide variety of types and processes. This scale lets us meet global demand with the same exceptional quality that defines us, ensuring freshness and consistency in every bean.

Green & Decaffeinated
- Arabica
- Robusta

Instant Coffee Powder
- Agglomerated
- Spray Dry

Roasted Whole Bean
- Regular
- Decaffeinated

Product Packaging
- Jar
- Doy Pack
Certifications that back our coffee expertise


































What do you need to solve?
Coffee for your operation.
Green, decaffeinated, roasted, ground, and instant coffee as an industrial ingredient, with the quality and volume your business requires.
Your product. Our industrial capacity.
We manufacture to your already-defined specifications, backed by our infrastructure, experience, and quality standards.
Your brand. Our coffee expertise.
We work with you to develop the coffee that will go to market under your brand — from product selection to packaging.
Export with international backing.
Certifications, industrial capacity, and international trade experience to bring coffee solutions to customers on four continents.
From your need to a coffee solution
Tell us what you need
Market, volume, specifications, and business objective.
We design the solution
The right coffee, process, profile, and format for your project.
We produce and validate
Under industrial standards, certifications, and quality control.
We deliver
In Mexico or in the international markets where we operate.
Five pillars of our industrial capacity
Scale
+33,500 t/year of processed coffee.
Integration
Green, decaffeinated, roasted, ground, instant, and packaged — all under one roof.
Specialization
In-house decaffeination, spray-dried, and agglomerated technologies.
Consistency
Cupping lab, Q Graders, certifications, and 24/7/365 operation.
Global Reach
10 offices in Mexico + export to four continents, with international offices in Miami and Rotterdam.
Our types of coffee
Green Coffee
Arabica and robusta, washed and natural — guaranteed availability in any season of the year.
Decaffeinated Coffee
Methylene chloride and ethyl acetate — flavor and aroma intact, without losing intensity.
Now also decaffeinated with sugarcane.
Instant Coffee
Agglomerated, spray-dried, regular packaging, blended, and decaffeinated.
Roasted & Ground Coffee
Whole bean and ground, regular and decaffeinated, in mild, balanced, and intense strengths.
We don't depend on a single processing technology.
We have our own cupping lab and certified Q Graders who validate every lot before it leaves the plant. In 2025, CAFIVER hosted the first certified instant coffee tasting in Mexico (ABICS methodology) — a reflection of our commitment to consistency and quality across every processing technology we master.
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